Turkey and Cheese Pinwheels

Clock Icon 10 minutes |
Servings: 4 |
Prep: 10 minutes |
https://youtu.be/lq-5GRRYFwQ

Perfect for lunches, snacks, or meal prep, they’re a simple, customizable option that can be ready in minutes and enjoyed on the go.

Ingredients

  • 4 large flour tortillas
  • 4 tsp (20 mL) ranch dressing
  • 8 slices oven roasted turkey breast
  • 1 cup (250 mL) cheddar cheese, shredded
  • 1 cup (250 mL) romaine lettuce, shredded
  • 1/2 English cucumber, sliced
  • 2 tsp (10 mL) sundried tomato pesto (optional)

Method

  1. Place a wrap on your cutting board and spread a thin layer of the ranch dressing (about 1 tsp) on the wrap. (If you want to make the adult version, spread the sundried tomatoes on top of the ranch dressing.)
  2. Place two slices of turkey breast on the wrap.
  3. Sprinkle on the cheese and lettuce.
  4. Fold the wrap sides in (left to right) then roll your wrap until all the ingredients are sealed in.
  5. Slice into 2-inch pieces and enjoy!

Tips

Recipe courtesy of the Manitoba Turkey Producers

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