Great Tastes of Manitoba

Turkey Noodle Soup

55 minutes
Prep: 10 minutes | Cook: 45 minutes | Servings: 6-8



  1. In a soup pot, sauté onions, leeks, carrots, and celery in olive oil over medium heat.
  2. Add stock and diced turkey and bring to a gentle boil.
  3. Add noodles and simmer until they are soft, approximately 10 minutes.
  4. Add dill, parsley, sea salt and freshly ground black pepper to taste.

Recipe courtesy Chef Jason Wortzman

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Pairs well with, Oxus Brewing Canadian Dream Blonde Ale

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