Root Vegetable & Hummus Soup, serve with Enigma Chardonnay
All Canadian Salad, serve with “The Jenny”, Glutenberg Blonde Ale mixed with cranberry juice
Blueberry Lemon Hand Pies, serve with Pfeiffer Moscato
Beverage Pairings
Zesty Greek Back Ribs, serve with Belgian Moon Witbier
Island Pork Loin with Caribbean Salsa, serve with Lagunitas IPA
Pork & Ham Terrine, serve with Granville Island English Bay Pale Ale
Watch for your chance to win a Great Tastes of Manitoba Cookbook & Manitoba Pork Swag by participating in our Facebook contest. Contest ends Tuesday, December 18th at 9am. Full contest rules apply.
Kung Pao Chicken & Mushrooms, serve with Torque Brewing What the Helles Lager
Szechuan Pork & Mushroom Stir Fry, serve with Trans Canada Brewing Arrow IPA
Mushroom Chow Mein, serve with Barn Hammer Brewing Le Sneak Belgique Witbier
Peanut Stir Fry, serve with Chateau St Jean Chardonnay
Sloppy Moes, serve with Rodney Strong Estate Russian River Valley Pinot Noir
Chicken Penne Primavera, serve with Mionetto il Prosecco Doc
Middle Eastern Chickpea Salad with Za’atar, serve with The Botanist Islay Dry Gin & Soda
Manitoba Lamb & Black Bean Meatballs with Minted Greek Yogurt, serve with Mount Gay Eclipse Rum Mojito
Lentil and Tomato Stew, serve with Tito’s Handmade Vodka Stacked Caesar
