- 1 cup (250 mL) beer
- 1/2 cup (125 mL) honey
- 1/4 cup (60 mL) apple juice
- 2 tsp (10 mL) Cajun seasoning
- salt and pepper to taste
- Heat apple juice in a saucepan over medium heat.
- Stir in honey and mix until smooth.
- Remove from heat and stir in beer, Cajun seasoning, salt and pepper.
- While marinade is still warm enough to keep the honey runny but not hot, inject the marinade into the turkey.